Gilan is the first Iranian province for local dishes. 170 local meals are cooked in Gilan. Mirzzaghasemi, Baqalaqatooq, Torsh Tareh, Anarbij, Sirabij, Morgh Torsh, Shish andaz, Syrghelie, Fesenjun, Mahi, are among the most important local foods in Guilan. According to the experts in good weather and good soil in Gilan, the readiness to grow a variety of natural food products including fruits, vegetables, legumes, etc. is the main reason for the diversification of local foods in Guilan. One of the main factors in raising the age of life expectancy in Gilan is the consumption of fish. In 2013, the age of life expectancy in Guilan is 75 years, which is three years higher than the national average.
- Gilani relatives
- Gilan Rural Architecture